April

APRIL

The World Of Sport​

Both sport and gastronomy occupy a prominent cultural position in societies around the world. Both are transversal, and the concept of “team” is what allows any group to achieve success. Between all, the work is carried out and the pleasure of victory is shared.

Teamwork is necessary to overcome different challenges and achieve your ultimate goal: victory, or in the cheese world; a gastronomic gem.

They are areas in which we seek excellence. We grow as people and, ultimately, we are more effective. There are no limits when it comes to exploring and bringing out the best version of each one.

Knowledge and techniques are shared, generation after generation. In addition to values, such as trust, respect or, the much needed, communication.

This month, we will discover the connections between the sports world and the cheese maker.

Don’t miss out on the surprises that this new “Oviedo Es Queso” station has!